Farm to Table 2016


Our first Farm to Table dinner partnering with Chef Piero owner of Pomodoro Restaurant.  Dinner featured 8 courses served with excellence by GrowCity Youth! Bravissimo! Thanks  to all who purchased tickets and supported The Fruitful Field, local business, and #seasonal food. More photos to follow. #cfbroward #issuesthatmatter #farmtotable

This entry was posted in Uncategorized. Bookmark the permalink.